Taika is developing a better coffee through natural chemistry and adaptogens

Taika is developing a better coffee through natural chemistry and adaptogens

So, an eight-year product veteran from Facebook and a globally popular barista walk into a coffee bar… … It’s not a joke. It’s the origin story for Taika, a new start-up that’s intending to bring natural stimulants to the masses through its juiced-up coffee drinks. The two co-founders, Michael Sharon, an eight-year veteran of Facebook’s mobile […] Talk to any of Sharon’s good friends and it’s plain to see that the man loves his coffee. The cornerstone of Sharon’s putatively powerful potables is a component typically discovered in tea called L-theanine. That summertime the coffee snob met the world’s finest barista and a friendship was formed that would blossom into the collaboration at the heart of Taika.”This coffee is like secretly healthy,” stated Sharon. It’s the origin story for Taika, a new start-up that’s aiming to bring natural stimulants to the masses through its juiced-up coffee beverages….